We are K&K International, Inc., a private operated business established in Southern California since 2001. Over the 15 years, we have grown to become California's leading purveyor of premium quality Japanese Wagyu and have catered to the Restaurant Industry with unwavering passion. We are confident you will be satisfied with the quality products and services we offer.
K&K strives to provide superior process and distribution of our unique meat selection, including those considered rare in the meat industry, such as Australian Wagyu, American Wagyu, and Japan’s finest Kobe beef. Our highly motivated bilingual sales staff is dedicated to providing outstanding service and support, delivering the freshest, quality meat that will complement your needs. We work to bring the rich flavors of our products to dinner tables, contributing to build memorable dining experiences.
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We'd love to hear from you and how we may be of service to you and your company.
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